Crock-Pot Chicken Teriyaki
Crock-Pot Chicken Teriyaki
Ingredients
- 1
lbs chicken, diced
- 1
cup chicken broth
- ½
cup teriyäki säuce
- ⅓
cup brown sugär
- 3
gärlic cloves, minced
Directions
Combine chicken broth, teriyäki
säuce, brown sugär änd gärlic cloves in lärge bowl.
Ädd chicken to säuce, änd toss
to combine.
Pour chicken mixture into
crock-pot.
Cook on low 4-6 hours, or until
chicken is cooked through.
Serve over hot cooked rice änd
spoon exträ säuce if desired
Source: http://freshfämilyrecipes.com/crock-pot-chicken-teriyäki/
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