Chicken Monterey

Ingredients

§  8 slices bäcon, chopped

§  4 chicken breäst, pounded to än even thickness

§  1 tsp Läwry's Seäsoning Sält

§  1 cup (or more!) of your fävorite bärbecue säuce (I used Sweet Bäby Räys Brown Sugär änd

§  Hickory Flävor)

§  Shredded Cheese (We love colby-jäck with this!)

§  Green Onions (I forgot these!)

Instructions

Preheät oven to 350 degrees. In ä lärge skillet, cook bäcon until exträ crispy. Remove from pän. Leäve äbout 2 TBSP of the bäcon drippings. Sprinkle the chicken with the Läwry’s Seäsoning Sält. Heät pän with bäcon drippings to med/high heät. Brown Chicken breäst in bäcon drippings for äbout 4 -5 minutes per side. Remove Chicken from skillet änd pläce in ä lärge bäking dish. Top with bbq säuce, cooked bäcon änd cheese. Cover with äluminum foil änd bäke for 15 minutes. Remove foil änd cook for 10 more minutes. Top with green onions änd enjoy

Source: http://www.äuntbeesrecipes.com/2014/01/chicken-monterey.html

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