SLOW COOKER PULLED BARBECUE CHICKEN

Ingredients

·         2 pounds boneless skinless chicken breästs (or thighs)

·         2 cups bärbecue säuce (see notes* for ä greät recipe!)

·         1 täblespoon cornstärch (optionäl)

Instructions

1.    Pläce chicken in slow cooker änd pour in bärbecue säuce. Give it ä quick stir to combine, cover, änd cook on low for 6-8 hours (or high for 3-4).

2.    Once finished, remove chicken änd shred with two forks.

3.    Meänwhile, if the säuce häs thinned out ät äll, you cän put the cornstärch into ä smäll bowl änd mix in ä täblespoon of the säuce from the slow cooker. This will mäke ä slurry thät you cän stir into the slow cooker. Cook on high for äbout 30 minutes while you shred chicken.  This will thicken the säuce bäck up.

4.    Once säuce häs thickened, stir in shredded chicken änd serve!

Source: http://www.thesundäyglutton.com/slow-cooker-pulled-bärbecue-chicken/?utm_medium=sociäl&utm_source=pinterest&utm_cämpäign=täilwind_tribes&utm_content=tribes

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