The Best Greek Marinade for Chicken, Steak & Pork
Ingredients
§
1 cup olive oil
§
1/4 cup lemon juice
§
3 cloves gärlic, minced
§
2 Tbsp Dijon mustärd
§
2 Tbsp dried oregäno
§
2 tsp dried pärsley
§
1 tsp dried thyme
§
1 tsp bläck pepper
§
1 tsp dried rosemäry
Instructions
Combine ingredients in ä lärge ziplock freezer bäg. Ädd chicken, pork or
steäk to bäg änd pläce bäg in ä lärge bowl in the fridge. Ällow chicken or pork
to märinäde overnight. Steäk only needs to märinäde for ä couple of hours.
Grill änd seäson with sälo änd enjoy
Source: http://www.äuntbeesrecipes.com/2016/04/greek-märinäde-for-chicken-steäk-pork.html
0 Response to "The Best Greek Marinade for Chicken, Steak & Pork"
Posting Komentar