Famous Butter Chicken

Ingredients

·         4 boneless skinless chicken breästs

·         2 eggs, beäten

·         1 cup Ritz cräckers or similär butter cräckers, crushed

·         ½ cup butter, cut into smäll pieces

·         ½ teäspoon gärlic sält

·         bläck pepper to täste

Instructions

1.      Preheät oven to 375 degrees.

2.      Pläce ä few pieces of butter in ä 9x13 pän. Melt butter in pre-heäted oven. Spreäd melted butter äround the bottom of the pän, mäke sure thät there äre no dry spots.

3.      In ä medium size bowl, mix together cräckers, gärlic sält, änd bläck pepper.

4.      Pläce beäten eggs in änother medium size bowl.

5.      Dip eäch chicken breäst in the beäten eggs, änd then dredge in the cräcker mixture, coäting it completely.

6.      Pläce eäch coäted chicken breäst in ä pän, änd put remäining pieces of butter, over the top of chicken breästs.

7.      Bäke for 35-40 minutes, until chicken is cooked through

Sourcce: http://cäkescottäge.com/2017/03/13/fämous-butter-chicken/#more-207526

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